hi chiara
innsent av Slettet bruker i Lombardy forum
Hi Chiara, thanks for liking this topic! I am such a huge fan of chocolate, I don't think I can go a day without at least some form of it (be it a bar of chocolate, hot chocolate, chocolate-covered fruit, etc...). Thanks for making me aware of Barilla - I was unaware of it, and I'll avoid it in the future.
I think most American chocolates are of a lower quality (at least the cheap kinds you find in the grocery store - you can always pay more for "luxury" goods). So I love living in France where you have entire aisles of milka and ritter to eat!